
FINE CEYLON TEA
AVYRABorn in Ceylon.
Crafted for the World.
Handpicked in Sri Lanka’s misty highlands. Refined by nature. Shared with the world.
The Ceylon Origin
From mist.
By hand.
For the world.
From Sri Lanka’s high elevations, AVYRA selects leaves shaped by cool air, mountain rain and time. Each harvest is handled with care to preserve its natural character.
One island.
Many elevations.
A singular cup.
The Craft
Handpicked with care.
Crafted with passion.
Inspired by tradition, crafted for the world. Every step between the bush and the box is kept deliberately unhurried, because the character of a Ceylon leaf is easy to lose and impossible to add back.
- Ceylon Heritage
- Inspired by tradition, crafted for the world.
- Pure Origin
- From the pristine highlands of Sri Lanka.
- Exceptional Quality
- Handpicked leaves for an exceptional taste.
- Timeless Elegance
- A blend of culture, nature and luxury.

- 01From the highlands of Sri Lanka
- 02Handpicked with care
- 03Crafted with passion
- 04Shared with the world
The Signature Selection
Six to begin.
88 in all.
Each selection is shaped by where it grew — the elevation, the air and the season it was picked in. Every tea is sold by weight, and larger sizes carry an automatic discount.



Herbal & Fruit Black
Earl Gray Black Tea
Deep amber liquor carrying bergamot.
$5.74
100 g · more sizes inside

The full tasting menu runs to 88 teas — single grades, whole blossoms, and the herbal and fruit ranges.
View All TeaTea Origins
Read the island
by elevation.
Ceylon is not one taste. Height, rainfall and wind change the leaf from district to district. Three short pieces on how, and what it means in the cup.

Nuwara Eliya
1,800–2,000 m · 4 min read
The island's highest district, where cold nights slow the bush and concentrate the leaf.
Read the piece
Dimbula
1,100–1,600 m · 4 min read
A western district defined by its quality season — the dry, cold weeks after the monsoon.
Read the piece
Uva
900–1,500 m · 4 min read
The eastern slopes, where a hot dry wind gives the leaf a character found nowhere else on the island.
Read the piece
Pure. Natural. Authentic.
What we hold to,
from bush to box.
Pure Ceylon Origin
Grown on the island, and nowhere else.
Carefully Handpicked
Only the youngest leaves, selected by hand.
Naturally Crafted
Withered, rolled and dried without shortcuts.
Thoughtfully Sourced
Chosen with attention to the people and the place.
Made for the Ritual
Leaf and grade suited to an unhurried cup.
Shared with the World
From the highlands of Sri Lanka, outward.
The Ritual
Stillness,
steeped.
A measured pour. Rising warmth. The quiet character of Ceylon revealed one cup at a time.
How to Brew
Choose a tea
- Tea
- 2 g per 200 ml
- Water
- 75–80 °C
- Time
- 3–4 minutes
- To serve
- Serve plain, in a clear glass, without milk.
The Gift of Ceylon
Nature’s finest,
considered beautifully.

Five loose-leaf tins
Journey Through Ceylon
Five teas, five elevations — the island read from the highlands down.
Price coming soon

Two tea tins with Ceylon cinnamon
Tea & Cinnamon Heritage
Two of the island's oldest exports, presented together.
Price coming soon

Four flowering blends in glass
Flower Tea Garden
Blossoms and leaf, gathered into a quiet garden of a box.
Price coming soon

One tea tin, one coffee tin
Coffee & Tea Morning
For households that begin the day in two different ways.
Price coming soon

Presentation box with ribbon
Golden Luxury
The fullest expression of the house — mandala in full gold.
Price coming soon
Find Your Tea
Tell us how you take
your quiet hour.
Choose whatever you know, and leave the rest. We will suggest a tea from the range.
The Journal
Notes from the
highlands.

Origin · 5 min
The Highlands of Ceylon
Why elevation, mist and cool nights shape a leaf long before anyone picks it.
Read
Ritual · 4 min
The Art of the Perfect Steep
Water temperature, leaf quantity and time — the three things worth getting right.
Read
Craft · 6 min
Understanding Ceylon Tea Grades
OP, BOP, FBOP — what the letters on a Ceylon tea chest actually describe.
Read
Letters from Ceylon
Origins, rituals and new harvests—shared with care.
Contact
We would be glad
to hear from you.
- hello@avyratea.com
- Telephone
- To be confirmed
- Address
- To be confirmed · Sri Lanka
Shipping
Dispatched from Sri Lanka
Orders are prepared and dispatched from our origin market.
International delivery
Destination coverage and rates are being confirmed.
Considered packaging
Every order is packed to protect leaf quality in transit.
Delivery times, rates and destination coverage are being finalised. Nothing on this page should be read as a shipping guarantee.

